2024 Deluxe Cooking Experience

Get your hands all floury in this hands on 5 hour cooking  experience where you will learn the art of traditional hand rolled pasta. We will also be making seasonal sauces to accompany the pasta, a main course,  bread, dessert, biscotti, and antipasto, all of which is either eaten during the class or afterwards at our long lunch enjoyed around the table under the pergola overlooking the vines.  We are a BYO venue and the class begins at 10am, welcome to arrive at 9.45 for a coffee prior and concludes at the venue around 3pm. Gather your group and and select your date below.

For private classes, family classes, mid week dates or to accommodate a larger group, please contact Jen via email or on 0412 229 521.

* Class suitable for children 14 years and over.

* The cost of the class is $245 per person.

* We are a BYO venue.

* Recipes and ingredients may vary from class to class, so that we can always source the freshest seasonal ingredients available on the day.

* Class and the lunch runs for 5 hours starting at 10am and concludes around 3pm at the venue, unless otherwise stated on the booking page.

* The Cooking School will be be closed from Monday December 9, 2024 until the end of the year whilst I travel overseas, we will reopen early January, 2025.

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If you are unable to find a date below that you can attend please also view our class schedule for our Pasta Making Classes and our Masterclasses.

Dietary Requirements - Please review our FAQs for all our food allergy information.  We can make gluten free pasta on prior request, please note this will be made ahead of the class. but should you be Coeliac please be aware that there is always flour particles in the air and on the pasta machines and equipment in use.  Unfortunately we can not accommodate dairy intolerance or a vegan diet.  Please note that as we are an Italian cooking school the use of tomatoes, basil, onion, garlic and nuts do feature heavily in our menus.

Whilst every attempt will be made to accommodate individual dietary requirements we are a group class and food is made to share and some recipes being made can not have ingredients substituted.  If you have any concerns about the recipes please contact Jen via email or on 0412 229 521 prior to booking a class.

Mobility Access - Yes we have disability access on our venue.  We request that prior to booking a spot in a class you contact us either by email or directly on 0412 229 521 so that we can ensure the class you book into is best suited to your needs.

Private classes, Team building and Corporate groups – we can tailor make a cooking class and day at our venue to fully cater to the needs of your group.  Please contact Jen directly to discuss how we can create an unforgettable experience for your group.

FAQ's - everything you need to know.

Please view our Terms & Conditions.  Please note that minimum class numbers are required to be reached for a class to be held, in the very rare event that a class needs to be cancelled we will be in contact directly.